Fourcellina and Social Projects
Fourcellina
Fourcellina is an invention which serves as an important tool in the field of gastronomy. It is the result of a long collaboration between cuisine professionals with the intention to spread this tool around the world in order to be accessible for every family.
The inventor and the owner of the patent require different collaborations and donations to implement, produce and distribute Fourcellina in any country where cost production is relatively low.
A good part of the sales value will be invested again for some social projects in the good of families and certain groups or societies.
Firstly, since Albania is a country of outstanding quality yet not completely discovered for the other part of the world, it has an extraordinary floral diversity and still unexploited.
With some of the resources, we project to open new jobs for families in need where it is difficult to get employed due to the narrow development or to the professional capacities of inhabitants.
Specifically by utilizing what nature donates (medicinal plants or flowers grown in spontaneous form), and in collaboration with field experts, extraordinary cosmetic products, ointments and creams can be produced without using chemical products or preservatives. A very ambitious project consists in the trading of Fourcellina on different continents and with a part of the incomes from the sell to produce vegetal-based creams, using specifically the paste of olives (we are thinking about large olive plantations in Albania) because this kind of plant is only located in Mediterranean part, especially with extraordinary attributes from Albania.
Fourcellina
This kind of product has no limitations of any kind, because its composition will not have prohibited ingredients (by law, religion or medicine). This cosmetic product will have all the necessary certifications (including HALLALL certification), therefore it will be a product demanded all over the world.
In addition to employing people in these underdeveloped areas, these cosmetic products will have a sales price equal to the cost of production and logistics procedures, to be widespread and to give everyone the opportunity to use such products.
Secondly, another project is the utilization of fruit culture by producing jams and marmalade of extraordinary nutritional value for places where completely natural products are preferred. Spreading these products together with Fourcellina enables capillary distribution of goods and brings mutual economic benefits.
In addition, this project intends specifically to support hospitals to create or improve a certain service for children with disabilities.
Fourcellina is a very necessary device for the gastronomic field, and it should be a resource for everyone all, not just a profit-making product.
We believe in finding sufficient funds, consultancy and technical and commercial expertise. Everyone who is interested into a partial or total involvement on this patent is pleased to contact us.by following segmented or complete collaboration procedures with everyone who wants to collaborate on this patent.
